Sun-Thu: 12:00 pm - 10:00 pm
Fri & Sat: 12:00 pm - 11:00 pm
Traditional layered pasta freshly baked in our homemade beef ragu sauce, served with a side of fries and mixed salad.
TRUFFLE MUSHROOM RISOTTO (V)
Italian Arborio rice stirred in our homemade broth, served with truffle-infused wild mushroom.
RICOTTA & SPINACH RAVIOLI (V)
Freshly handmade spinach and ricotta-filled pasta dough, served in our homemade tomato sauce
Homemade gnocchi tossed in cheese sauce & black truffle paste topped with feta cheese, parmesan crumbs & parmesan chips
* V - Vegetarian